Bartenders are responsible for preparing drinks and assisting servers when required.
The duties of this position include, but are not limited to:
Taking drink orders and preparing both alcoholic and non-alcoholic beverages.
Taking food orders and assisting with serving guests when required.
Warmly greeting and acknowledging guests upon arrival in the lounge.
Assisting with cleaning tables and seating guests, when required.
Cleaning, sanitizing, and stocking the bar throughout the shift.
Using the POS system to accurately prepare bills and presenting bills to customers.
Assisting in developing new cocktail recipes.
REQUIREMENTS
A minimum of 1 year’s bartender experience in a full-service establishment is required, along with a wide knowledge of cocktails, wines, and spirits. A ProServe certificate is required for this position. Must be available to work a mix of day, evening, weekend, and holiday shifts.